Collection 2025
One harvest, two varieties, both made in qvevri.
01Harvest 2025
A year in three numbers
Two varieties, picked by hand as each one ripened.
tons of grapes picked
tons of wine made
bottles of 750 ml
Saperavi
2025 red drySaperavi is a teinturier.
Fermented the Kakhetian way, it takes dense tannin out of the pulp.
- Grapes picked
- t
- Wine made
- t
- On the skins
- days
- Aged in qvevri
- months
- Alcohol
- 13 %
- Bottles
- × 750 ml
Rkatsiteli
2025 amber dryThe name means “red stem”.
A white grape fermented on its own skins in clay stops being white.
- Grapes picked
- t
- Wine made
- t
- On the skins
- days
- Aged in qvevri
- months
- Alcohol
- 11.5 %
- Bottles
- × 750 ml
Bottled 4 June 2026 at the winery in Balgojiani.